The 7″ Plant Starch Soup Spoon offers a sustainable alternative to traditional plastic cutlery, making it an excellent choice for eco-conscious food service operations. Made from a blend of renewable plant starch materials, this sturdy spoon provides the strength needed for hot soups, stews, and other meals. Ideal for restaurants, cafeterias, catering events, and takeout services, this compostable spoon helps reduce environmental impact while maintaining reliable performance.

Key Features:

• Made from plant-based renewable materials
• Sturdy and durable for soups, stews, and hot foods
• An eco-friendly alternative to traditional plastic utensils
• Suitable for restaurants, catering, cafeterias, and takeout
• Designed for both hot and cold food applications

Specifications:

• Material: Plant starch-based bioplastic
• Usage: Hot and cold food service
• Eco-Friendly: Compostable and sustainable
• Ideal For: Restaurants, catering, takeout, and cafeterias

Reduce plastic waste while maintaining durability and performance with the 7″ Plant Starch Soup Spoon, a sustainable solution for environmentally responsible food service.